Ramen
Mushroom Paitan $15
rich cashew cream, shimeji mushroom, negi with pork belly chashu & half ajitama (vegan and vegetarian option available)
Citrus Shio $15
chicken chintan, lemon-shio tare, roasted garlic oil, negi, wakame, sumac with chicken chashu & half ajitama
Vegan Shoyu $13
shiitake-kombu dashi, shoyu tare, negi, wakame with seasoned tofu and seasonal vegetables
Miso Butter King Crab Ramen $28
chicken chintan, lemon-shio tare, mizuna, negi, roasted garlic oil, lemon coulis, chili threads with half ajitama
Chilled Summer Corn Ramen $16
corn-kombu dashi, shiro shoyu, kimchi, negi, charred and fried corn, dill oil, popcorn shoots with poached shrimp
Spicy Green Chili Mazemen $16
brothless noodles, roasted anaheim chilies, grilled corn, red onion, katsuobushi with pork belly chashu & onsen egg
Tonkotsu-Gyokai Tsukemen $18
dipping noodles served cold with hot pork & fish dipping broth, roasted garlic, lemon, trinity oil, negi with chicken, pork belly & half ajitama
Donburi
Miso Chicken Donburi $13
sake kasu marinated chicken, ginger-miso sauce, caramelized onions, mushrooms, mizuna, onsen egg, crispy fried onions
Summer Vegetable Donburi$12
fried tofu, house sweet chili sauce, pickled mushrooms, tsukudani, marinated summer vegetables, pickled chilies, sesame seed (vegan)
Sandos & Salads
Spicy Kimchi Chicken Sando $12
fried chicken cutlet, housemade kimchi slaw, chili oil, lemon, kewpie mayo
Kodaiko Chicken Salad $14
sesame-chili karaage, cabbage-wakame slaw, radish, cucumber, edamame, cashews, summer peaches, cilantro, crispy noodles, sesame vinaigrette
Small Plates
Hand Rolls $7
choice of: albacore & green onion | spicy albacore & kaiware radish sprouts | veggie handroll
Kids Menu $6
Additions
Ajitama $2
Onsen Tamago $1.5
Pork Belly Chashu $4
Chicken Chashu $4
Seasonal Veggies $3
Seasoned Tofu $3
Garlic Confit Puree $.5
Spicy Sambal $1
Side Steamed Rice $2